This festive Hot Toddy recipe is from our new Holiday Cocktail Book, available exclusively with our new Cocktail Mixer Set.
- 6 oz Ginger Lemon wildwonder
- 2 oz bourbon whiskey
- 6 oz water
- 1/2 oz lemon juice
- ½ oz honey (or maple syrup)
- 1 cinnamon stick, split into 2
- Lemon, for garnish
In a small saucepan, bring water, Ginger Lemon wildwonder, and ½ cinnamon stick to a simmer. Add whiskey, lemon juice, and honey to a mug. Pour in the hot wildwonder mixture and stir well. Garnish with a lemon slice and a cinnamon stick.