This festive Hot Toddy recipe is from our new Holiday Cocktail Book, available exclusively with our new Cocktail Mixer Set. 


  • 6 oz Ginger Lemon wildwonder
  • 2 oz bourbon whiskey 
  • 6 oz water 
  • 1/2 oz lemon juice 
  • ½ oz honey (or maple syrup) 
  • 1 cinnamon stick, split into 2 
  • Lemon, for garnish


In a small saucepan, bring water, Ginger Lemon wildwonder, and ½ cinnamon stick to a simmer. Add whiskey, lemon juice, and honey to a mug. Pour in the hot wildwonder mixture and stir well. Garnish with a lemon slice and a cinnamon stick. 

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