INGREDIENTS
1 can Raspberry Lychee wildwonder
Crushed ice
2 oz heavy cream
Mint, for garnish
INSTRUCTIONS
1
Cream topping: whip heavy cream with Raspberry Lychee wildwonder
2
Pour Raspberry Lychee wildwonder into glass with ice.
3
Top Raspberry Lychee wildwonder with whipped heavy cream.
4
Garnish with fresh mint.
5
Sip and enjoy!
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